Thursday, April 28, 2011

Restaurant Review: St. Louis

I am excited to be heading to St Louis this weekend for a family wedding. It will be a fun time to celebrate such a special occasion and also a fun time with my husband's family. When we were in St Louis a few months ago, we ate at one of the yummiest French restaurants. I am secretly hoping that we might be able to pay this little establishment another visit while we are there.

Brasserie by Niche is a quaint yet bustling, authentic French restaurant. Our food was delicious and service impeccable. Though it took them a while to seat us even though we had a reservation, they all but made up for it with several flutes of champagne. We splurged and probably sampled close to the entire menu. Here are a few things that you must try if you are ever lucky enough to dine here:

'Cervelle de canut.' Fresh cheese & herbs
Gougeres. Cheese puffs (ahhhhhhhmazing!)
Wild burgundy escargot herbs, garlic & butter
Steak Tartare (DO NOT MISS THIS DISH!)

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